+33 (0)2 97 02 95 00 proconcept@proconcept.fr
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Equipements
for the food industry

Our manufacturing process is based on an in-depth understanding of the food industry and always takes account of the specific needs and constraints of each customer.

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Technical mastery
and special machines

We manufacture equipment for :
- Specific product processing operations
- Workstations
- Transfer equipment
- Turnkey production lines

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Expertise in
agri-food processes

Our core business is in the seafood industry, mainly the smoked salmon slicing. Since many years our experience has been enabled us to apply our know-how to other relevant sectors of food industry.

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The Proconcept philosophy

PROCONCEPT is a company specializing in the design and manufacture of equipment for the food industry.

Our achievements are based on an in-depth knowledge of agri-food processes and are always designed as closely as possible to the specific needs and constraints of each manufacturer.

La philosophie Proconcept

years of experience

equipment in production

first salmon slicer

Always at your service

Our teams are constantly listening to customers, both to meet their expectations in terms of infrastructure and to offer them quality service.

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Jean-Louis Sourbes
Manager

Our services

PROCONCEPT offers its customers all the services for the proper management of its equipment.

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Training

PROCONCEPT offers tailor-made training for the operation and maintenance of its equipment.

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Technical assistance

PROCONCEPT provides the best service to all its customers on a daily basis, wherever they are located.

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Spare parts

PROCONCEPT provides all the spare parts necessary for the maintenance of its equipment.

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Our past and upcoming
events